garlic, butter, shallot, nutmeg & pastry flour recipes

56 recipes

Page 1

Egg Cocotte with Spinach

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, heavy cream, egg, spinach, vegetable broth

Creamy Horseradish Soup with Bacon

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, bacon, heavy cream, horseradish, parsley, vegetable broth

Creamy Spinach Soup

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, heavy cream, lemon, spinach, potato, vegetable broth

Small Spinach Strudel

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, parmesan, ricotta, heavy cream, vegetable oil, spinach

Porcini and Ricotta Dumplings

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, ricotta, yeast, vegetable oil, olive oil, button mushroom

Spinach Conchiglie

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, heavy cream, pasta shell, halloumi, spinach, chile pepper, vegetable broth

Gnocchi and Mozzarella Salad

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, fresh mozzarella, basil, egg, olive oil, tomato, potato

Spinach Dumplings

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, walnut, parmesan, egg, olive oil, spinach, potato

Zucchini Casserole

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, milk, gruyere, lemon, zucchini, white pepper, egg

Spinach Tart with Fish Fillet

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, cod, parmesan, heavy cream, sour cream, egg, spinach

Spinach Gnocchi with Butter and Walnuts

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, walnut, parmesan, egg, olive oil, spinach, potato

Potato Tart with Duck Confit

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, duck confit, heavy cream, gouda, egg, parsley, potato

Pea Soup with Seared Shrimp

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, shrimp, heavy cream, bay leaf, peas, olive oil, vegetable broth

English-Style Cheese Soup

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, bacon, stilton, white wine, celeriac, thyme, potato, vegetable broth

Ravioli with Goat Cheese and Spinach

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, parmesan, goat cheese, rosemary, egg, olive oil, tomato, spinach

Swiss Chard, Tomato and Provolone Pie

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, provolone, yeast, chard, vegetable oil, olive oil, tomato, sugar

Spinach Stuffed Crepes

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, walnut, parmesan, milk, feta, egg, olive oil, spinach

Creamy Soup with Shrimp

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, shrimp, heavy cream, paprika, bay leaf, parsley, olive oil, vegetable broth

Swiss Chard Tart

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, heavy cream, gruyere, creme fraiche, lemon, chard, egg, olive oil

Spinach Ravioli with Sage Butter

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Ingredients: butter, pastry flour, shallot, garlic, nutmeg, parmesan, rye flour, quark, egg, olive oil, sage, spinach