garlic, butter, shallot, parsley & venison recipes
9 recipes
Page 1
Venison Tenderloin with Cabernet Sauce
food.com
Ingredients: venison, butter, shallot, parsley, garlic, beef broth, red wine, carrot, bay leaf, olive oil
Wellington of venison with caramelised shallots and sour cream dressing
gourmettraveller.com.au
Ingredients: venison, butter, shallot, parsley, garlic, sour cream, butter puff pastry, lemon, balsamic vinegar, brown sugar, field mushroom, egg, olive oil, spinach
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: venison, butter, shallot, parsley, garlic, chicken stock, pancetta, currant jelly, cracked pepper, balsamic vinegar, red wine, button mushroom, cornstarch, thyme, prunes, canola oil
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: venison, butter, shallot, parsley, garlic, chicken stock, milk, pastry flour, blueberry, rosemary, red wine, egg, olive oil, thyme, canola oil, wild mushroom
Venison with pumpkin sugo
kitchenstories.com
Ingredients: venison, butter, shallot, parsley, garlic, chicken stock, parmesan, heavy cream, ginger root, rosemary, carrot, juniper berry, pumpkin seeds, potato, sugar, nutmeg, hokkaido pumpkin
Venison and mushroom stew with pearl barley risotto
deliciousmagazine.co.uk
Ingredients: venison, butter, shallot, parsley, garlic, chicken stock, beef stock, flour, pearl barley, chestnut, red wine, juniper berry, tomato paste, thyme, onion, chestnut mushroom, sunflower oil
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: venison, butter, shallot, parsley, garlic, chicken broth, canned anchovy, parmesan, lemon, white wine, fleur de sel, carrot, peas, olive oil, capers, thyme, mint, asparagus, risotto rice, canola oil
Venison Fillet with Risotto
eatsmarter.com
Ingredients: venison, butter, shallot, parsley, garlic, chicken stock, almond, bread crumbs, celery, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, butter, shallot, parsley, garlic, chicken stock, heavy cream, milk, bread, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg