garlic, butter, shallot, vegetable oil, peppercorn & cream recipes

2 recipes

Page 1

Venison Medallions with Blueberries, Parsnip Mash and Steamed Broccoli ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, cream, peppercorn, shallot, vegetable oil, garlic, venison, blueberry, red wine, juniper berry, parsnip, thyme

Sea Trout with Baked Rhubarb: MasterChef

rte.ie

Ingredients: butter, cream, peppercorn, shallot, vegetable oil, garlic, salmon trout, lemon, white wine, bay leaf, demerara sugar, capers, apple cider vinegar, rhubarb, edible flowers, sea beans