garlic, butter, shallot, vegetable oil, sugar & dijon mustard recipes
2 recipes
Page 1
How to cook the perfect roast leg of lamb
olivemagazine.com
Ingredients: butter, shallot, vegetable oil, dijon mustard, sugar, garlic, leg of lamb, red wine vinegar, rosemary, olive oil, capers, mint
How to cook the perfect roast leg of lamb
olivemagazine.com
Ingredients: butter, shallot, vegetable oil, dijon mustard, sugar, garlic, leg of lamb, red wine vinegar, rosemary, olive oil, capers, mint