garlic, butter, shiitake mushroom, chive, parsley & parmesan recipes
2 recipes
Page 1
Slow-roasted mushrooms with creamy polenta
womensweeklyfood.com.au
Ingredients: parmesan, butter, chive, shiitake mushroom, parsley, garlic, milk, oyster mushroom, red onion, polenta, olive oil, button mushroom, tomato, porcini
Creamy polenta with slow-roasted mushrooms
womensweeklyfood.com.au
Ingredients: parmesan, butter, chive, shiitake mushroom, parsley, garlic, milk, oyster mushroom, red onion, polenta, olive oil, button mushroom, tomato, porcini