garlic, butter, sourdough bread, thyme, parsley & clam recipes
5 recipes
Page 1
Lemon, parsley and spinach clams on toast
deliciousmagazine.co.uk
Ingredients: clam, sourdough bread, butter, parsley, thyme, garlic, sour cream, lemon, white wine, shallot, olive oil, spinach
Clams with bacon and corn
gourmettraveller.com.au
Ingredients: clam, sourdough bread, butter, parsley, thyme, garlic, bacon, creme fraiche, lemon, white wine, red wine vinegar, corn cob, onion
Clam Chowder
properfoodie.com
Ingredients: clam, sourdough bread, butter, parsley, thyme, garlic, bacon, flour, milk, cream, white wine, bay leaf, onion, potato
Halibut and Cioppino
foodnetwork.com
Ingredients: clam, sourdough bread, butter, parsley, thyme, garlic, shrimp, chicken stock, halibut, chorizo, crab, flour, celery, extra virgin olive oil, red wine, bay leaf, onion, canned tomato
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, sourdough bread, butter, parsley, thyme, garlic, shrimp, scallop, halibut, squid, mussel, fish stock, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, onion, cayenne