garlic, butter, tomato, cayenne, egg & bay leaf recipes
5 recipes
Page 1
Portuguese prawn cakes
deliciousmagazine.co.uk
Ingredients: butter, bay leaf, egg, tomato, garlic, cayenne, prawns, bread crumbs, flour, milk, lemon, white pepper, smoked paprika, parsley, olive oil, cornstarch, cilantro, onion, nutmeg, sunflower oil
Eggs Hussarde
greatchefs.com
Ingredients: butter, bay leaf, egg, tomato, garlic, cayenne, deli ham, worcestershire, beef stock, flour, rusks, lemon, paprika, red wine, parsley, button mushroom, tomato paste, vinegar, thyme, onion, scallion
Turkey Meatloaf and Gravy
allrecipes.com
Ingredients: butter, bay leaf, egg, tomato, garlic, cayenne, ground turkey, chicken stock, beef stock, chicken sausage, bread crumbs, half and half, ketchup, cumin, celery, shallot, carrot, bell pepper, thyme, onion, scallion, nutmeg
Lamb Stew with Pearl Onions and Parsley Dumplings
eatsmarter.com
Ingredients: butter, bay leaf, egg, tomato, garlic, cayenne, lamb stock, lamb shoulder, raclette, ghee, milk, bread, pastry flour, paprika, red wine, juniper berry, parsley, button mushroom, tomato paste, onion, pearl onion, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, bay leaf, egg, tomato, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, parsley, olive oil, tomato paste, thyme, onion