garlic, butter, tomato, egg, chicken stock & peppercorn recipes
6 recipes
Page 1
Rabbit with Stuffed Potatoes and Asparagus
eatsmarter.com
Ingredients: chicken stock, butter, peppercorn, egg, tomato, garlic, bacon, rabbit, bread crumbs, creme fraiche, celery, lemon, white wine, thai asparagus, carrot, vegetable oil, button mushroom, leek, thyme, potato, scallion, quail egg, nutmeg
Roast chicken with waffles
bbc.co.uk
Ingredients: chicken stock, butter, peppercorn, egg, tomato, garlic, chicken breast, flour, milk, lemon, white wine, shallot, baking powder, fleur de sel, rosemary, honey, carrot, bay leaf, parsley, button mushroom, thyme, sugar, canola oil
Rabbit with Stuffed Sweet Potatoes and Vegetables
eatsmarter.com
Ingredients: chicken stock, butter, peppercorn, egg, tomato, garlic, bacon, rabbit, bread crumbs, sour cream, celery, lemon, white wine, thai asparagus, carrot, vegetable oil, button mushroom, leek, thyme, sweet potato, scallion, quail egg, nutmeg
Chicken And Mushroom Pie
yummly.co.uk
Ingredients: chicken stock, butter, peppercorn, egg, tomato, garlic, chicken leg, pancetta, veal stock, ham hock, beef suet, self-raising flour, cream, madeira wine, celery, white wine, carrot, vegetable oil, bay leaf, button mushroom, leek, thyme, onion
Pollo Ciudad With Cilantro Sauce And Pickled Tomato Salsa
cookingtv-channel.com
Ingredients: chicken stock, butter, peppercorn, egg, tomato, garlic, boneless skinless chicken thighs, heavy cream, cumin, shallot, brown sugar, ginger root, red wine vinegar, vegetable oil, jalapeno, olive oil, button mushroom, vinegar, mustard seed, serrano pepper, cilantro, turmeric, cooked rice, scallion, cayenne
Pollo Ciudad With Cilantro Sauce And Pickled Tomato Salsa Recipe by Tasty
tasty.co
Ingredients: chicken stock, butter, peppercorn, egg, tomato, garlic, boneless skinless chicken thighs, heavy cream, cumin, shallot, brown sugar, ginger root, red wine vinegar, vegetable oil, jalapeno, olive oil, button mushroom, vinegar, mustard seed, serrano pepper, cilantro, turmeric, cooked rice, scallion, cayenne