garlic, butter, tomato, nutmeg, tomato paste & lasagna recipes
9 recipes
Page 1
Lasagna with tomato sauce and bechamel
nombelina.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground beef, pecorino, flour, milk, vegetable oil, bay leaf, oregano, onion
Vegetarian Lasagna
perudelights.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, parmesan, flour, mozzarella, condensed milk, zucchini, bay leaf, olive oil, button mushroom, oregano, onion
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground pork, parmesan, milk, pastry flour, fennel, red wine, carrot, vegetable oil, bay leaf, parsley, onion
lasagne with lamb and vegetables
eatsmarter.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground lamb, parmesan, swiss cheese, milk, pastry flour, white wine, napa cabbage, fennel, rosemary, carrot, parsley, onion
Sloppy Lasagna
foodnetwork.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground beef, parmesan, ricotta, flour, milk, white wine, extra virgin olive oil, basil, carrot, bay leaf, cinnamon, onion
21-layer lasagne
olivemagazine.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground beef, pancetta, ground pork, parmesan, flour, milk, celery, tomato sauce, basil, red wine, carrot, onion
Meat Lasagne with Onions
eatsmarter.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground beef, beef broth, parmesan, ghee, swiss cheese, milk, pastry flour, celery, white wine, carrot, bay leaf, parsley, onion
Pasticho (Venezuelan Lasagna)
tarasmulticulturaltable.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground beef, worcestershire, parmesan, flour, milk, mozzarella, soy sauce, basil, red wine, bay leaf, olive oil, oregano, onion, sugar
Lasagna Bolognese
readyseteat.com
Ingredients: lasagna, butter, tomato paste, tomato, garlic, nutmeg, ground beef, chicken stock, pancetta, ground pork, parmesan, flour, milk, celery, white wine, rosemary, carrot, bay leaf, olive oil, oregano, thyme, onion