garlic, butter, vegetable oil, nutmeg, tomato paste & shallot recipes

4 recipes

Page 1

Wild Garlic Dumplings with Tomato Sauce and Asparagus

eatsmarter.com

Ingredients: butter, shallot, vegetable oil, tomato paste, garlic, nutmeg, bread, wild garlic, egg, parsley, tomato, asparagus, sugar

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: butter, shallot, vegetable oil, tomato paste, garlic, nutmeg, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, cabbage, green olives, red wine, carrot, celeriac, olive oil, onion, potato, vegetable broth

Venison Fillet with Risotto

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Ingredients: butter, shallot, vegetable oil, tomato paste, garlic, nutmeg, chicken stock, venison, almond, bread crumbs, celery, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, parsley, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth

Venison with Fig Dumplings

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Ingredients: butter, shallot, vegetable oil, tomato paste, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, thyme, onion