garlic, butter, white rice & toasted sesame oil recipes

10 recipes

Page 1

The BEST Fried Rice!

gimmesomeoven.com

Ingredients: butter, toasted sesame oil, garlic, white rice, oyster sauce, soy sauce, carrot, egg, peas, onion, scallion

Fried Rice

recipesrun.com

Ingredients: butter, toasted sesame oil, garlic, white rice, oyster sauce, soy sauce, carrot, egg, peas, onion, scallion

Fried Rice

blogchef.net

Ingredients: butter, toasted sesame oil, garlic, white rice, oyster sauce, soy sauce, carrot, egg, peas, onion, scallion

Pork Fried Rice

selfproclaimedfoodie.com

Ingredients: butter, toasted sesame oil, garlic, white rice, pork fillet, soy sauce, sesame seed, carrot, egg, peas, onion, scallion

Ginger Kale Fried Rice

gimmesomeoven.com

Ingredients: butter, toasted sesame oil, garlic, white rice, oyster sauce, soy sauce, cracked pepper, ginger root, kale, egg, peas, scallion

Spicy Chicken Fried Rice

gimmesomeoven.com

Ingredients: butter, toasted sesame oil, garlic, white rice, oyster sauce, cooked chicken, soy sauce, carrot, sriracha, egg, peas, onion, scallion

Spicy Chicken Fried Rice

deliciousmeetshealthy.com

Ingredients: butter, toasted sesame oil, garlic, white rice, fish sauce, cooked chicken, ginger root, carrot, sriracha, egg, peas, onion, chile pepper, scallion

Bibimbop

myrecipes.com

Ingredients: butter, toasted sesame oil, garlic, white rice, soy sauce, gochujang, bean sprouts, ginger root, shiitake mushroom, carrot, egg, apple cider vinegar, baby greens, sugar, chili flake, extra firm tofu

Gochujang-Braised Chicken and Crispy Rice

bonappetit.com

Ingredients: butter, toasted sesame oil, garlic, white rice, chicken broth, chicken leg, soy sauce, gochujang, cumin, ginger root, garlic powder, vegetable oil, mustard powder, mirin, onion, sugar, scallion

Beefsteak Donburi (Japanese Rice Bowl) With Spinach Recipe

seriouseats.com

Ingredients: butter, toasted sesame oil, garlic, white rice, beef steak, dashi, soy sauce, rice wine vinegar, mayonnaise, sake, cornstarch, kizami nori, spinach, mirin, pickled ginger, scallion, canola oil