garlic, butternut squash, zucchini, lemon & fresh mint recipes
4 recipes
Page 1
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: lemon, zucchini, fresh mint, butternut squash, garlic, slivered almonds, couscous, cumin, red onion, extra virgin olive oil, apricot, parsley, olive oil, chickpea, cinnamon, coriander powder, bell pepper, vegetable broth, pomegranate
Rack of Lamb with Vegetable Tagine
reddiwip.com
Ingredients: lemon, zucchini, fresh mint, butternut squash, garlic, chicken broth, rack of lamb, cumin, paprika, ginger powder, honey, parsley, olive oil, cinnamon, cilantro, bell pepper, onion, turnip, canned tomato, caraway
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: lemon, zucchini, fresh mint, butternut squash, garlic, pine nut, pistachio, greek yogurt, bulgur, pita, cumin, red onion, fennel, romaine, extra virgin olive oil, tahini, parsley, bell pepper, chile pepper, pomegranate, nutmeg, giardiniera
Vegetable Tagine With Almond And Chickpea Couscous.
domesticgothess.com
Ingredients: lemon, zucchini, fresh mint, butternut squash, garlic, slivered almonds, couscous, cumin, red onion, harissa, eggplant, dried apricot, honey, carrot, olive oil, tomato paste, cinnamon, coriander powder, bell pepper, turmeric, canned tomato, canned chickpea, vegetable broth