garlic, button mushroom, bean sprouts & canned water chestnut recipes
6 recipes
Page 1
Chinese mixed vegetables
womensweeklyfood.com.au
Ingredients: bean sprouts, button mushroom, canned water chestnut, garlic, oyster sauce, peanut oil, thai peanut sauce, sesame oil, carrot, chinese broccoli, canned baby corn, cilantro, scallion, bamboo shoot
Chicken chow mein
goodtoknow.co.uk
Ingredients: bean sprouts, button mushroom, canned water chestnut, garlic, chicken breast, oyster sauce, egg noodle, soy sauce, ginger root, snow peas, toasted sesame oil, broccoli, carrot, vegetable oil, onion
Fried Cauliflower Rice
myrecipemagic.com
Ingredients: bean sprouts, button mushroom, canned water chestnut, garlic, soy sauce, cauliflower, ginger root, rice wine vinegar, carrot, canned baby corn, peas, bell pepper, tofu, chile pepper, scallion, vegetable broth
Turkey Lettuce Wraps
foodnetwork.com
Ingredients: bean sprouts, button mushroom, canned water chestnut, garlic, ground turkey, soy sauce, iceberg, brown sugar, rice wine vinegar, sesame oil, honey, carrot, vegetable oil, sriracha, dijon mustard, cilantro, scallion
One Pot Chicken Teriyaki Bowls
thegirlonbloor.com
Ingredients: bean sprouts, button mushroom, canned water chestnut, garlic, chicken stock, chicken breast, soy sauce, sesame seed, instant rice, brown sugar, ginger root, sesame oil, carrot, sriracha, peas, bell pepper, scallion, canola oil
Shanghai Stir-Fry with Forbidden Rice (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: bean sprouts, button mushroom, canned water chestnut, garlic, cashew, soy sauce, black rice, sesame seed, napa cabbage, ginger root, rice wine vinegar, sesame oil, carrot, canned baby corn, cornstarch, cilantro, bell pepper, agave nectar, onion, scallion, vegetable broth, bamboo shoot