garlic, cabbage, vegetable broth, bacon & olive oil recipes

10 recipes

Page 1

Sauteed Savoy Cabbage with Bacon

whereismyspoon.co

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, creme fraiche, onion, nutmeg

Potato Soup with Bacon and Savoy

eatsmarter.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, baguette, rosemary, bell pepper, onion, potato

Hearty Vegetable Stew

eatsmarter.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, baguette, rosemary, bell pepper, onion, potato

Peasant Soup

allrecipes.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, celery, shallot, mixed beans, carrot, leek, onion, turnip

Minestrone Soup

spoonacular.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, parmesan, macaroni, canned kidney beans, celery, carrot, tomato paste, tomato, thyme, onion, canned tomato

Cabbage Roulades with Vegetable Filling

eatsmarter.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, white wine, ginger root, rice wine vinegar, tomato, bell pepper, onion, chile pepper, sugar, scallion, corn oil

Peruvian purple potato soup

akispetretzikis.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, croutons, lemon, rosemary, honey, red wine, leek, thyme, onion, coconut milk, sweet potato, chili flake

Minestrone with Macaroni

deliaonline.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, parmesan, butter, macaroni, celery, basil, carrot, parsley, tomato paste, tomato, leek, onion

Yaga Stew

pastrychefonline.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, pork spare ribs, lemon, dill, red wine vinegar, honey, carrot, parsley, button mushroom, tomato paste, beetroot, stewed tomatoes, mustard seed, parsnip, onion

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: bacon, cabbage, olive oil, garlic, vegetable broth, beef stew meat, beef broth, parmesan, ricotta, ghee, milk, butter, shallot, green olives, red wine, carrot, vegetable oil, celeriac, tomato paste, onion, potato, nutmeg