garlic, canned anchovy, bay leaf, butter & chicken stock recipes
6 recipes
Page 1
Bay leaf kebabs with baked cannellini beans
taste.co.za
Ingredients: chicken stock, canned anchovy, butter, bay leaf, garlic, beef steak, cream, cannellini beans, olive oil, leek, baby beets, onion, chile pepper
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, butter, bay leaf, garlic, pancetta, thickened cream, celery, extra virgin olive oil, cannellini beans, basil, dijon mustard, parsley, capers, leek, thyme, mint
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: chicken stock, canned anchovy, butter, bay leaf, garlic, worcestershire, ground lamb, parmesan, milk, fresh mint, carrot, vegetable oil, parsley, tomato paste, spinach, onion, potato, canned tomato
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: chicken stock, canned anchovy, butter, bay leaf, garlic, leg of lamb, white wine, green olives, rosemary, carrot, celeriac, olive oil, sage, parsnip, thyme, onion, potato, nutmeg
Risotto Bolognese
nigella.com
Ingredients: chicken stock, canned anchovy, butter, bay leaf, garlic, ground beef, bacon, parmesan, milk, celery, carrot, parsley, olive oil, tomato paste, marsala wine, onion, risotto rice, canned tomato
Cauliflower and Taleggio risotto with anchovy pangrattato
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, butter, bay leaf, garlic, sourdough bread, parmesan, ghee, taleggio, mascarpone, celery, white wine, cauliflower, oregano, thyme, onion, risotto rice, chili flake