garlic, canned anchovy, carrot, celery & butter recipes
7 recipes
Page 1
Beef Shin Ragu
recipes.co.nz
Ingredients: canned anchovy, butter, celery, carrot, garlic, beef stock, beef roast, parmesan, tagliatelle, red wine, bay leaf, tomato paste, oregano, onion
Slow-cooked lamb breast with vegetables and an egg vinaigrette
bbc.co.uk
Ingredients: canned anchovy, butter, celery, carrot, garlic, lamb breast, flour, panko, vegetable oil, bay leaf, dijon mustard, egg, leek, onion, asparagus
Steamed Pollack with Vegetable Sauce
eatsmarter.com
Ingredients: canned anchovy, butter, celery, carrot, garlic, pollock, fish stock, bread, pastry flour, white wine, shallot, extra virgin olive oil, parsley, mint, canned tomato
Braised ox cheeks with gentleman’s relish
bbc.co.uk
Ingredients: canned anchovy, butter, celery, carrot, garlic, ox cheek, worcestershire, beef stock, flour, lemon, red wine, vegetable oil, cinnamon, leek, nutmeg, cayenne
Risotto Bolognese
nigella.com
Ingredients: canned anchovy, butter, celery, carrot, garlic, ground beef, chicken stock, bacon, parmesan, milk, bay leaf, parsley, olive oil, tomato paste, marsala wine, onion, risotto rice, canned tomato
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: canned anchovy, butter, celery, carrot, garlic, beef broth, veal shank, pine nut, flour, lemon, white wine, orange, extra virgin olive oil, bay leaf, parsley, tomato, onion, craisins
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, butter, celery, carrot, garlic, chicken stock, lamb neck, parmesan, milk, white wine, shallot, red wine vinegar, rosemary, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, tarragon