garlic, canned anchovy, carrot, celery, olive oil & tomato recipes
6 recipes
Page 1
A good basic tomato sauce
foodandhome.co.za
Ingredients: canned anchovy, celery, carrot, olive oil, tomato, garlic, white wine, bay leaf, parsley, thyme, onion, sugar
Spaghetti bolognese with anchovies
coop.co.uk
Ingredients: canned anchovy, celery, carrot, olive oil, tomato, garlic, beef steak, bread crumbs, parmesan, spaghetti, tomato paste, onion, vegetable broth
Lamb ragu rigatoni ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, celery, carrot, olive oil, tomato, garlic, ground lamb, parmesan, rigatoni, white wine, zucchini, green olives, rosemary, tomato paste, onion
Pressure Cooker Osso Buco (Classic Italian Veal Stew)
cdkitchen.com
Ingredients: canned anchovy, celery, carrot, olive oil, tomato, garlic, veal steak, veal shank, flour, lemon, white wine, orange, marjoram, bay leaf, parsley, thyme
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, celery, carrot, olive oil, tomato, garlic, walnut, parmesan, balsamic vinegar, shallot, sun dried tomato, eggplant, rosemary, parsley, porcini, canned tomato, chili flake, green lentils
Fish stew
jamieoliver.com
Ingredients: canned anchovy, celery, carrot, olive oil, tomato, garlic, clam, scallop, mussel, red snapper, sea bass, fish stock, lemon, white wine, orange, cinnamon, leek, fennel seed, saffron, onion, chile pepper