garlic, canned anchovy, carrot, celery & red wine recipes
9 recipes
Page 1
Slow-Cooker Pork Shoulder Sugo
bettycrocker.com
Ingredients: canned anchovy, celery, red wine, carrot, garlic, chicken broth, pork shoulder, vegetable oil, oregano, onion, canned tomato, chili flake
Easy mince ragu
deliciousmagazine.co.uk
Ingredients: canned anchovy, celery, red wine, carrot, garlic, worcestershire, ground pork, parmesan, basil, bay leaf, olive oil, onion, canned tomato
Luca's gnocchetti Sardi with pork and fennel sausage ragù, anchovy and mint
gourmettraveller.com.au
Ingredients: canned anchovy, celery, red wine, carrot, garlic, chicken stock, pork and fennel sausage, ricotta, gnocchi, bay leaf, olive oil, onion, mint, canned tomato
Beef Shin Ragu
recipes.co.nz
Ingredients: canned anchovy, celery, red wine, carrot, garlic, beef stock, beef roast, parmesan, tagliatelle, butter, bay leaf, tomato paste, oregano, onion
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: canned anchovy, celery, red wine, carrot, garlic, leg of lamb, pine nut, flour, rustic italian bread, lemon, green olives, rosemary, parsley, olive oil, onion, vegetable broth
Quick lamb ragu
healthyfood.com
Ingredients: canned anchovy, celery, red wine, carrot, garlic, chicken stock, ground lamb, parmesan, short-cut pasta, white pepper, smoked paprika, arugula, thyme, canned tomato, scallion, chili flake
Braised ox cheeks with gentleman’s relish
bbc.co.uk
Ingredients: canned anchovy, celery, red wine, carrot, garlic, ox cheek, worcestershire, beef stock, flour, butter, lemon, vegetable oil, cinnamon, leek, nutmeg, cayenne
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, celery, red wine, carrot, garlic, lamb shank, flour, balsamic vinegar, rosemary, parsley, white beans, olive oil, borlotti beans, cinnamon, onion, chile pepper, canned tomato
Red Wine-Braised Beef
myrecipes.com
Ingredients: canned anchovy, celery, red wine, carrot, garlic, chicken stock, beef short ribs, lemon, peppercorn, brown sugar, coriander, red wine vinegar, smoked paprika, parsley, olive oil, tomato paste, oregano, mustard seed, thyme, agave nectar, onion, chili flake