garlic, canned anchovy, red wine & beef roast recipes
6 recipes
Page 1
Braised Beef with Carrots
leitesculinaria.com
Ingredients: canned anchovy, beef roast, red wine, garlic, chicken broth, flour, raisins, carrot, vegetable oil, parsley, onion
Tomato-Herb Pot Roast
bhg.com
Ingredients: canned anchovy, beef roast, red wine, garlic, parmesan, cracked pepper, tomato sauce, kalamata olives, cannellini beans, parsley, olive oil, tomato paste, onion
Beef Shin Ragu
recipes.co.nz
Ingredients: canned anchovy, beef roast, red wine, garlic, beef stock, parmesan, tagliatelle, butter, celery, carrot, bay leaf, tomato paste, oregano, onion
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, beef roast, red wine, garlic, beef stock, parmesan, gnocchi, rosemary, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, leek, oregano
BEST BEEF STEW Recipe - (4.2/5)
keyingredient.com
Ingredients: canned anchovy, beef roast, red wine, garlic, chicken broth, salt pork, gelatin, unbleached all-purpose flour, carrot, vegetable oil, bay leaf, peas, tomato paste, thyme, onion, potato, pearl onion
Beef Stew
justapinch.com
Ingredients: canned anchovy, beef roast, red wine, garlic, chicken broth, salt pork, gelatin, flour, cracked pepper, carrot, vegetable oil, bay leaf, peas, tomato paste, thyme, onion, potato, pearl onion