garlic, canned tomato, parsley, balsamic vinegar, button mushroom & lemon recipes
5 recipes
Page 1
Braised Beef with Shallots and Mushrooms
allrecipes.com
Ingredients: lemon, balsamic vinegar, parsley, button mushroom, canned tomato, garlic, beef stock, beef roast, flour, shallot, brown sugar, olive oil
Lentil Balls with Tomato Sauce
thehappyfoodie.co.uk
Ingredients: lemon, balsamic vinegar, parsley, button mushroom, canned tomato, garlic, carrot, rolled oats, olive oil, oregano, lentils, onion
Braised Beef with Shallots and Mushrooms
foodnetwork.com
Ingredients: lemon, balsamic vinegar, parsley, button mushroom, canned tomato, garlic, beef stock, beef roast, flour, shallot, brown sugar, olive oil
Balsamic roasted ratatouille with chickpeas
womensweeklyfood.com.au
Ingredients: lemon, balsamic vinegar, parsley, button mushroom, canned tomato, garlic, red onion, zucchini, eggplant, olive oil, pumpkin, bell pepper, canned chickpea
Penne with a Spicy Eggplant and Mushroom Tomato Sauce
foodandspice.com
Ingredients: lemon, balsamic vinegar, parsley, button mushroom, canned tomato, garlic, vegan parmesan, short-cut pasta, cumin, cracked pepper, sun dried tomato, eggplant, red wine vinegar, smoked paprika, olive oil, tomato paste, tomato, coriander powder, oregano, porcini, onion, turmeric, cayenne