garlic, canned tomato, rosemary, eggplant & red wine vinegar recipes
3 recipes
Page 1
Rosemary Ratatouille Frittata
vegetariantimes.com
Ingredients: eggplant, red wine vinegar, rosemary, canned tomato, garlic, zucchini, egg, olive oil, bell pepper, onion
Mackerel with caponata on toast
goodhousekeeping.com
Ingredients: eggplant, red wine vinegar, rosemary, canned tomato, garlic, mackerel, sun-dried tomato pesto, rye bread, celery, mixed greens, olive oil, capers, black olives, onion
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: eggplant, red wine vinegar, rosemary, canned tomato, garlic, leg of lamb, couscous, celery, green olives, extra virgin olive oil, parsley, capers, saffron, onion, sugar