garlic, canned tomato, rosemary, thyme, beef stock & oregano recipes
5 recipes
Page 1
Pressure Cooker Braised Lamb Shank
cdkitchen.com
Ingredients: beef stock, rosemary, oregano, thyme, canned tomato, garlic, lamb shank, flour, carrot, vegetable oil, onion
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: beef stock, rosemary, oregano, thyme, canned tomato, garlic, venison roast, bacon, celery, extra virgin olive oil, red wine, carrot, button mushroom, onion, potato
Oven Braised Short Ribs
mealsheelsandcocktails.com
Ingredients: beef stock, rosemary, oregano, thyme, canned tomato, garlic, bacon, beef short ribs, flour, celery, brown sugar, red wine, carrot, bay leaf, tomato paste, onion
JG's Irish Lamb Stew
allrecipes.com
Ingredients: beef stock, rosemary, oregano, thyme, canned tomato, garlic, bacon, boneless lamb, flour, beer, pearl barley, celery, red onion, carrot, button mushroom, rutabaga, potato
Beef Curry Cassoulet
thespicehouse.com
Ingredients: beef stock, rosemary, oregano, thyme, canned tomato, garlic, beef stew meat, cumin, celery, red onion, extra virgin olive oil, coriander, basil, carrot, white beans, clove, cinnamon, chipotle powder, potato, turmeric, tarragon