garlic, canola oil, bay leaf, leek & carrot recipes

20 recipes

Page 1

Vegan Broth

diet-health.info

Ingredients: carrot, bay leaf, leek, garlic, canola oil, celery, celeriac, parsley, onion

Green Lentil, Garlic, Leek Hummus

lentils.org

Ingredients: carrot, bay leaf, leek, garlic, canola oil, butter, rosemary, celeriac, thyme, onion, green lentils

Vegetable Chicken Barley Soup

tasteofhome.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, chicken broth, chicken breast, barley, celery, button mushroom, thyme

Vegetable Stock From 'Heritage'

seriouseats.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, celery, white wine, fennel, parsley, thyme, star anise, onion

Vegetable Stock From 'Heritage' Recipe

seriouseats.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, celery, white wine, fennel, parsley, thyme, star anise, onion

Gingered Carrot Soup Shooters

jamiegeller.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, chicken stock, ginger root, honey, soy milk, olive oil, sweet potato, nutmeg, white rice

Slow Cooker Beef Bone Broth

mommyshomecooking.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, soup bones, beef stew meat, beef broth, celery, peppercorn, apple cider vinegar, bell pepper, onion

Vegetable Stew with Salmon

eatsmarter.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, salmon, celery, green olives, tomato paste, oregano, onion, potato, vegetable broth, nutmeg

Irish Lamb & Lentil Stew

lentils.org

Ingredients: carrot, bay leaf, leek, garlic, canola oil, lamb shoulder, beef broth, flour, beer, rosemary, red wine, button mushroom, tomato paste, parsnip, green lentils

How to Cook Wild Rabbit with Grain Mustard

farmison.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, chicken stock, rabbit, cream, celery, white wine, dijon mustard, cornstarch, onion, tarragon, mustard

Grain Dumplings with Sweet and Spicy Hollandaise Sauce

eatsmarter.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, breakfast cereal, butter, cottage cheese, lemon, white wine, zucchini, vegetable oil, white pepper, vanilla, egg, chile pepper, vegetable broth

French Onion Soup With Braised Short Ribs

foodnetwork.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, beef short ribs, beef stock, sourdough bread, flour, gruyere, butter, chive, red wine, tomato paste, sherry, thyme, onion, sherry vinegar

Kev's Chicken, veg & Irish style risotto: Today

rte.ie

Ingredients: carrot, bay leaf, leek, garlic, canola oil, chicken stock, chicken breast, butter, hulled barley, cheddar, white wine, celeriac, parsley, sage, parsnip, spinach, thyme, onion

Family Borscht Recipe By Andrew Recipe by Tasty

tasty.co

Ingredients: carrot, bay leaf, leek, garlic, canola oil, rye bread, sour cream, celery, dill, tomato sauce, peppercorn, pickled beets, allspice, button mushroom, beetroot, stewed tomatoes, onion, potato

Cook It Green: Cracked Wheat Pilaf With Spring Peas Recipe

foodrepublic.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, chicken stock, chicken bones, butter, bulgur, cumin, celery, peppercorn, ginger root, snap peas, peas, clove, cinnamon, onion, mint, chile pepper

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, beef steak, beef stock, butter, peppercorn, shallot, extra virgin olive oil, chive, red wine, parsley, button mushroom, thyme, watercress, onion, tarragon, chervil

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, veal steak, veal stock, veal shank, flour, butter, lemon, extra virgin olive oil, fleur de sel, honey, chard, artichoke, parsley, tomato paste, tomato, thyme, onion

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, parmesan, heavy cream, butter, peppercorn, white wine, shallot, zucchini, rosemary, shiitake mushroom, button mushroom, tomato, thyme, chili powder, onion, summer squash, risotto rice, celery seed

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: carrot, bay leaf, leek, garlic, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion