garlic, canola oil, extra virgin olive oil, parsley & cracked pepper recipes
6 recipes
Page 1
beefsteak tomato, avocado, & onion carpaccio
villagefarms.com
Ingredients: cracked pepper, extra virgin olive oil, parsley, garlic, canola oil, bacon, red onion, shallot, cornstarch, tomato, avocado, lime
Caesar Salad
foodnetwork.com
Ingredients: cracked pepper, extra virgin olive oil, parsley, garlic, canola oil, canned anchovy, parmesan, pecorino, bread, romaine, dijon mustard, egg, sherry vinegar
Charred Bison Flank with Asparagus and Tomato Salad
thedailymeal.com
Ingredients: cracked pepper, extra virgin olive oil, parsley, garlic, canola oil, bison, fiddlehead, shallot, coriander, red wine vinegar, artichoke, olive oil, sorrel, tomato, cilantro, chile pepper, jerusalem artichoke
Roasted Potato Salad with Balsamic Dressing
crecipe.com
Ingredients: cracked pepper, extra virgin olive oil, parsley, garlic, canola oil, blue cheese, balsamic vinegar, kalamata olives, roasted red peppers, basil, dijon mustard, oregano, thyme, chili powder, potato, scallion, canned artichoke
Skirt Steak Fajita Pita with Chimichurri
foodnetwork.com
Ingredients: cracked pepper, extra virgin olive oil, parsley, garlic, canola oil, beef steak, havarti, soy sauce, pita, cumin, red onion, red wine vinegar, honey, jalapeno, cilantro, bell pepper, onion, lime, cayenne
Friday Fish Fry
joythebaker.com
Ingredients: cracked pepper, extra virgin olive oil, parsley, garlic, canola oil, cod, flour, milk, butter, panko, french fries, red onion, creole seasoning, baking powder, cabbage, carrot, club soda, cornstarch, apple cider vinegar, sugar, celery seed