garlic, carrot, bacon, thyme, cream & monkfish recipes
1 recipes
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Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: bacon, monkfish, cream, carrot, thyme, garlic, chicken stock, butter, celery, red wine, bay leaf, olive oil, lentils, parsnip, onion, brussels sprout