garlic, carrot, bacon, thyme, rosemary & cognac recipes
4 recipes
Page 1
Venison Stew
eatsmarter.com
Ingredients: bacon, rosemary, carrot, thyme, garlic, cognac, venison, butter, pastry flour, peppercorn, shallot, red wine, vegetable oil, bay leaf, button mushroom, onion
Beef Bourguignon
yummly.com
Ingredients: bacon, rosemary, carrot, thyme, garlic, cognac, soup bones, beef stew meat, flour, butter, celery, peppercorn, balsamic vinegar, red wine, bay leaf, olive oil, button mushroom, onion, pearl onion
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, rosemary, carrot, thyme, garlic, cognac, soup bones, beef stew meat, flour, butter, celery, peppercorn, balsamic vinegar, red wine, bay leaf, olive oil, button mushroom, onion, pearl onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, rosemary, carrot, thyme, garlic, cognac, beef stock, venison, flour, butter, peppercorn, red wine, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, onion, pearl onion