garlic, carrot, beetroot, parsley & leek recipes

8 recipes

Page 1

Borscht (Authentic Polish Recipe)

eatingeuropean.com

Ingredients: carrot, parsley, beetroot, leek, garlic, lemon, apple, marjoram, bay leaf, allspice, celeriac, vinegar, parsnip, porcini, sugar

Roasted Vegetable Borscht

thecrumbykitchen.com

Ingredients: carrot, parsley, beetroot, leek, garlic, sour cream, butter, cabbage, red wine vinegar, bay leaf, olive oil, thyme, onion, sweet potato, vegetable broth

Borscht with meatballs

womensweeklyfood.com.au

Ingredients: carrot, parsley, beetroot, leek, garlic, ground beef, veal shank, sour cream, dill, paprika, cabbage, egg, olive oil, tomato, onion, white rice

Beet Soup

jenniferskitchen.com

Ingredients: carrot, parsley, beetroot, leek, garlic, celery, lemon, dill, basil, bay leaf, mayonnaise, olive oil, onion powder, thyme, onion, potato, vegetable broth

Borscht with Sour Cream

eatsmarter.com

Ingredients: carrot, parsley, beetroot, leek, garlic, heavy cream, butter, celery, peppercorn, cabbage, chive, bay leaf, juniper berry, celeriac, button mushroom, vinegar, onion, sugar

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: carrot, parsley, beetroot, leek, garlic, parmesan, lemon, white wine, kale, extra virgin olive oil, cannellini beans, rosemary, bay leaf, turnip greens, beet greens, tomato, green beans, onion, turnip, chili flake

Pot Au Feu

eatsmarter.com

Ingredients: carrot, parsley, beetroot, leek, garlic, deli ham, chicken breast, chicken livers, heavy cream, milk, bread, white wine, cabbage, rosemary, vegetable oil, egg, clove, cornstarch, thyme, onion, potato, nutmeg

Rainbow St. Patrick’s Day Pie

hy-vee.com

Ingredients: carrot, parsley, beetroot, leek, garlic, corned beef, beef broth, buttermilk, flour, butter, brown sugar, cabbage, chive, bouillon cube, golden beet, vegetable oil, egg, mashed potatoes, olive oil, whisky, spinach, thyme, onion, sweet potato