garlic, carrot, broccoli, bay leaf, celery & mussel recipes
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Braised Pork Belly with Mussels and Kale
winemag.com
Ingredients: mussel, celery, broccoli, carrot, bay leaf, garlic, chicken stock, pork belly, bread, white wine, paprika, kale, extra virgin olive oil, rosemary, tomato paste, thyme, onion