garlic, carrot, broccoli, lemon, olive oil & shallot recipes
7 recipes
Page 1
Turmeric-Roasted Vegetables with Parsley Almond Gremolata
cleaneatingmag.com
Ingredients: lemon, shallot, broccoli, carrot, olive oil, garlic, almond, parsley, turmeric
Pasta Primavera Salad
vegetariantimes.com
Ingredients: lemon, shallot, broccoli, carrot, olive oil, garlic, parmesan, spiral pasta, snap peas, tomato, bell pepper, summer squash
Quark Stuffed Potatoes with Tomato Sauce
eatsmarter.com
Ingredients: lemon, shallot, broccoli, carrot, olive oil, garlic, quark, white pepper, parsley, tomato paste, bell pepper, potato, canned tomato
One pot chicken thighs with fresh vegetables recipe
atreatsaffair.com
Ingredients: lemon, shallot, broccoli, carrot, olive oil, garlic, chicken stock, chicken thighs, celery, white wine, cherry tomato, green olives, cannellini beans, radish
Chickpea broccoli curry
klaraslife.com
Ingredients: lemon, shallot, broccoli, carrot, olive oil, garlic, maple syrup, red curry, ginger root, coriander, curry, tomato paste, glass noodles, coconut milk, canned chickpea
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: lemon, shallot, broccoli, carrot, olive oil, garlic, parmesan, flour, lasagna, fresh mozzarella, milk, butter, zucchini, rosemary, peas, button mushroom, oregano, bell pepper, thyme, sugar, canned tomato, nutmeg
Trio of Three Autumn Soups
thefeedfeed.com
Ingredients: lemon, shallot, broccoli, carrot, olive oil, garlic, pecan, cashew, microgreens, cracked pepper, maple syrup, fennel, apple, kale, red wine vinegar, smoked paprika, curry, butternut squash, cinnamon, onion, pumpkin seeds, coconut milk, turmeric, edible flowers, sweet potato, vegetable broth, cayenne