garlic, carrot, broccoli, lemon, potato & celery recipes

8 recipes

Page 1

Lentil Soup with Steamed Vegetables

recipeland.com

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, chicken wings, fennel, coriander, sage, green beans, lentils

Sheet Pan Lemon Chicken and Vegetables

feedingyourfam.com

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, chicken leg, rosemary, basil, olive oil, thyme, onion

Broccoli Cheese Soup

loveandlemons.com

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, cashew, bread, dill, extra virgin olive oil, dijon mustard, apple cider vinegar, onion, vegetable broth

Baked Herring with Apples

eatsmarter.com

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, herring, almond milk, flour, butter, apple, peas, parsley, olive oil, butternut squash, sage, thyme, onion, vegetable broth

Herbed Vegan Matzo Ball Soup

forksoverknives.com

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, matzo, dill, cauliflower, flax, garlic powder, white miso, white wine vinegar, button mushroom, onion powder, quinoa, onion, vegetable broth, italian seasoning, baking soda

Cheesy vegetable soup

mommakesdinner.com

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, chicken broth, octopus, parmesan, sharp cheddar, heavy cream, flour, milk, butter, garlic powder, bay leaf, parsley, olive oil, oregano, thyme, onion, chile pepper

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, wild garlic, red onion, extra virgin olive oil, chive, cannellini beans, rosemary, basil, parsley, olive oil, tomato, leek, baby greens, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: celery, lemon, broccoli, carrot, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, wild garlic, red onion, extra virgin olive oil, chive, cannellini beans, rosemary, basil, parsley, olive oil, tomato, leek, baby greens, sherry vinegar