garlic, carrot, butternut squash, bell pepper, onion & bay leaf recipes
6 recipes
Page 1
Vegetable Tomato Sauce
cabotcheese.coop
Ingredients: carrot, bay leaf, butternut squash, bell pepper, onion, garlic, zucchini, olive oil, oregano, canned tomato
Vegetarian Minestrone Soup
peasandcrayons.com
Ingredients: carrot, bay leaf, butternut squash, bell pepper, onion, garlic, ditalini, celery, tomato sauce, garlic powder, cannellini beans, basil, parsley, olive oil, oregano, vegetable broth
vegan fall vegetable stew with black beans and barley
wholefully.com
Ingredients: carrot, bay leaf, butternut squash, bell pepper, onion, garlic, pearl barley, celery, rosemary, canned black beans, olive oil, button mushroom, sage, thyme, vegetable broth, chili flake
Vegetable Minestrone Soup
tone-and-tighten.com
Ingredients: carrot, bay leaf, butternut squash, bell pepper, onion, garlic, ditalini, celery, tomato sauce, canned cannellini beans, zucchini, garlic powder, basil, parsley, olive oil, oregano, vegetable broth
Vegan Harvest Vegetable Stew
thedailymeal.com
Ingredients: carrot, bay leaf, butternut squash, bell pepper, onion, garlic, chicken stock, cumin, kale, coriander, broccoli, olive oil, tomato, oregano, green beans, spinach, potato, cayenne
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: carrot, bay leaf, butternut squash, bell pepper, onion, garlic, pearl barley, soy sauce, celery, lemon, dill, balsamic vinegar, zucchini, rosemary, basil, dijon mustard, thyme, summer squash, sweet potato, vegetable broth