garlic, carrot, butternut squash, ginger root, olive oil & leek recipes
4 recipes
Page 1
Bourbon Apple Butternut Squash Soup With Roasted Kale Recipe
foodrepublic.com
Ingredients: ginger root, carrot, olive oil, butternut squash, leek, garlic, butter, apple, kale, cranberry, whisky, onion, pumpkin seeds
Curried Butternut Squash & Lentil Soup
thegirlonbloor.com
Ingredients: ginger root, carrot, olive oil, butternut squash, leek, garlic, lemon, curry, lentils, bell pepper, spinach, onion, turmeric, vegetable broth, cayenne
Roasted veggie curry
jamieoliver.com
Ingredients: ginger root, carrot, olive oil, butternut squash, leek, garlic, self-raising flour, butter, feta, cauliflower, red curry, zucchini, mango chutney, red wine vinegar, peas, clove, cinnamon, tomato, parsnip, spinach, coconut milk
Spicy Vegetable Soup with Red Lentils
thelastfoodblog.com
Ingredients: ginger root, carrot, olive oil, butternut squash, leek, garlic, greek yogurt, bread, butter, cumin, celery, cracked pepper, red lentils, coriander, cilantro, parsnip, garam masala, onion, potato, vegetable broth, chili flake