garlic, carrot, butternut squash, heavy cream & thyme recipes

10 recipes

Page 1

Basmati Primavera

tupperware.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, butter, parsnip, white rice

Homemade Butternut Squash Soup

temeculablogs.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, celery, olive oil, chili powder, onion, vegetable broth

Roasted Butternut Squash Soup

cookedbyjulie.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, chicken stock, butter, apple, sage, cinnamon, onion

Instant Pot Butternut Squash Soup

pressurecookrecipes.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, chicken stock, butter, soy sauce, celery, bay leaf, onion

Roasted Butternut Squash Soup

mysequinedlife.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, chicken broth, celery, olive oil, sage, onion, vegetable broth

Creamy Butternut Squash and White Bean Soup

girlgonegourmet.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, canned cannellini beans, olive oil, sage, apple cider vinegar, onion, canned tomato, vegetable broth

Instant Pot Butternut Squash Soup

damndelicious.net

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, chicken stock, bacon, celery, apple, chive, sage, onion

Classic Butternut Squash Soup Recipe

seriouseats.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, sour cream, butter, extra virgin olive oil, bay leaf, sage, cinnamon, onion, vegetable broth, nutmeg

Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots

foodnetwork.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, flour, celery, white wine, shallot, orange, frying oil, bay leaf, olive oil, cinnamon, onion, potato, vegetable broth

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: heavy cream, carrot, butternut squash, thyme, garlic, ground beef, chicken stock, bacon, rigatoni, celery, extra virgin olive oil, basil, red wine, bay leaf, parsley, sage, oregano, onion, canned tomato