garlic, carrot, cabbage, vegetable broth, extra virgin olive oil & kale recipes
3 recipes
Page 1
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: cabbage, kale, extra virgin olive oil, carrot, garlic, vegetable broth, parmesan, celery, canned cannellini beans, rosemary, bay leaf, parsnip, quinoa, onion, potato, canned tomato
Ribollita Soup
eatingwell.com
Ingredients: cabbage, kale, extra virgin olive oil, carrot, garlic, vegetable broth, celery, canned cannellini beans, zucchini, bay leaf, tomato, leek, thyme, potato, celery seed, chili flake
Ribollita Soup
eatingwell.com
Ingredients: cabbage, kale, extra virgin olive oil, carrot, garlic, vegetable broth, celery, canned cannellini beans, zucchini, bay leaf, tomato, leek, thyme, potato, celery seed, chili flake