garlic, carrot, cayenne, canned chickpea, bell pepper & coconut milk recipes
5 recipes
Page 1
Vegetarian Thai Coconut Vegetable Soup
thespruceeats.com
Ingredients: carrot, bell pepper, coconut milk, garlic, canned chickpea, cayenne, peanut butter, cumin, coriander, basil, olive oil, tomato, onion, lime, vegetable broth
Turmeric Quinoa Vegetable Soup
cooknourishbliss.com
Ingredients: carrot, bell pepper, coconut milk, garlic, canned chickpea, cayenne, cumin, ginger root, broccoli, fire-roasted tomato, olive oil, cilantro, quinoa, onion, turmeric, vegetable broth
Turmeric Quinoa Vegetable Soup
cooknourishbliss.com
Ingredients: carrot, bell pepper, coconut milk, garlic, canned chickpea, cayenne, cumin, ginger root, broccoli, fire-roasted tomato, olive oil, cilantro, quinoa, onion, turmeric, vegetable broth
Easy Vegetable Curry With Chickpeas
holycowvegan.net
Ingredients: carrot, bell pepper, coconut milk, garlic, canned chickpea, cayenne, coconut oil, lemon, curry, green beans, cilantro, onion, green cardamom, potato, turmeric, sweet potato, scallion, vegetable broth
Thai Vegetable Curry
chiselandfork.com
Ingredients: carrot, bell pepper, coconut milk, garlic, canned chickpea, cayenne, fish sauce, cashew, peanut, butter, soy sauce, coconut oil, chili-garlic sauce, ginger root, broccoli, honey, olive oil, jasmine rice, cilantro, thai red curry paste, mango, lime