garlic, carrot, cayenne, paprika, bay leaf & canned chickpea recipes

4 recipes

Page 1

Turmeric Chickpea Vegetable Soup

twopeasandtheirpod.com

Ingredients: paprika, carrot, bay leaf, garlic, canned chickpea, cayenne, celery, cauliflower, ginger root, kale, olive oil, bell pepper, onion, turmeric, vegetable broth

Chorizo and chickpea soup

womensweeklyfood.com.au

Ingredients: paprika, carrot, bay leaf, garlic, canned chickpea, cayenne, chicken stock, chorizo, flour, beer, cumin, celery, lemon, chard, vegetable oil, olive oil, mustard powder, tomato, saffron, onion

Jamaican Veggie Soup

monkeyandmekitchenadventures.com

Ingredients: paprika, carrot, bay leaf, garlic, canned chickpea, cayenne, cumin, tamari, red onion, onion flake, zucchini, garlic powder, allspice, cinnamon, onion powder, cilantro, thyme, summer squash, potato, canned tomato, sweet potato, vegetable broth, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: paprika, carrot, bay leaf, garlic, canned chickpea, cayenne, flatbread, celery, tamari, white wine, onion flake, fennel, dulse seaweed, garlic powder, smoked paprika, parsley, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, vegetable broth, chili flake