garlic, carrot, celery, beef broth, bay leaf, peas & red lentils recipes

1 recipes

Page 1

Vegetable Lentil Stew

randaderkson.com

Ingredients: beef broth, celery, red lentils, carrot, bay leaf, peas, garlic, worcestershire, rosemary, red wine, tomato paste, green beans, thyme, avocado oil, onion, potato