garlic, carrot, celery, butter, red wine, parsley & polenta recipes
6 recipes
Page 1
Oxtail with polenta
foodandhome.co.za
Ingredients: butter, celery, red wine, carrot, polenta, parsley, garlic, oxtail, bay leaf, olive oil, tomato, onion
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: butter, celery, red wine, carrot, polenta, parsley, garlic, chicken stock, beef roast, parmesan, flour, lemon, tomato sauce, rosemary, olive oil, star anise, onion
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: butter, celery, red wine, carrot, polenta, parsley, garlic, beef stock, oxtail, parmesan, flour, herbes de provence, olive oil, tomato paste, onion, canned tomato, tarragon
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: butter, celery, red wine, carrot, polenta, parsley, garlic, beef short ribs, beef stock, parmesan, milk, lemon, treacle, orange, bay leaf, olive oil, thyme, onion
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: butter, celery, red wine, carrot, polenta, parsley, garlic, ground turkey, chicken stock, parmesan, milk, extra virgin olive oil, rosemary, bay leaf, tomato paste, tomato, poultry seasoning, onion
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, celery, red wine, carrot, polenta, parsley, garlic, lamb shank, beef stock, flour, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, bay leaf, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth