garlic, carrot, celery, butter, sugar, parsley & rosemary recipes
9 recipes
Page 1
Vegetarian "Performance" Stew
soscuisine.it
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, worcestershire, bay leaf, tomato paste, tofu, onion, potato, canola oil, vegetable broth
Irish Beef Stew
soscuisine.be
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, beef stew meat, worcestershire, beef broth, flour, bay leaf, tomato paste, onion, potato, canola oil
"Performance" Stew
soscuisine.be
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, beef stew meat, worcestershire, beef broth, flour, bay leaf, tomato paste, onion, potato, canola oil
Chicken Stew with Rosemary-Parmesan Dumplings
inquiringchef.com
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, chicken broth, chicken breast, parmesan, flour, milk, baking powder, bay leaf, egg, peas, onion
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, chicken stock, lamb shank, flour, red wine, bay leaf, olive oil, tomato paste, thyme, onion, malt vinegar, canned tomato
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, beef broth, beef roast, flour, red wine, vegetable oil, bay leaf, peas, button mushroom, tomato paste, thyme, onion, potato
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, chicken stock, venison, almond, bread crumbs, shallot, honey, red wine, vegetable oil, dark couverture chocolate, bay leaf, egg, tomato paste, cornstarch, thyme, onion, risotto rice, vegetable broth, nutmeg
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, shrimp, clam, lobster, black cod, chicken stock, seafood stock, cream, frying oil, fennel, artichoke, vegetable oil, bay leaf, tomato paste, whisky, thyme, onion, jerusalem artichoke, tarragon, chili flake
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, celery, rosemary, carrot, parsley, sugar, garlic, pork loin, pork belly, beef broth, lemon, peppercorn, white wine, ginger root, raisins, honey, red wine, bay leaf, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, scallion, chili flake, craisins