garlic, carrot, celery, cayenne, bay leaf, thyme & red wine recipes
5 recipes
Page 1
Beef and Lentil Stew
aspicyperspective.com
Ingredients: celery, red wine, carrot, bay leaf, thyme, garlic, cayenne, beef stock, beef roast, olive oil, lentils, onion, canned tomato, tarragon
Roasted Lamb Shanks with Mashed Potatoes
eatsmarter.com
Ingredients: celery, red wine, carrot, bay leaf, thyme, garlic, cayenne, lamb stock, lamb shank, milk, creme fraiche, pastry flour, rosemary, olive oil, tomato paste, onion, potato
Coq au Vin
foodnetwork.com
Ingredients: celery, red wine, carrot, bay leaf, thyme, garlic, cayenne, chicken leg, chicken stock, bacon, flour, butter, pappardelle, parsley, olive oil, button mushroom, tomato paste, onion, pearl onion
Beef Stew with Cream Biscuits
crecipe.com
Ingredients: celery, red wine, carrot, bay leaf, thyme, garlic, cayenne, beef stew meat, beef broth, heavy cream, flour, baking powder, vegetable oil, cornmeal, parsley, tomato paste, onion, potato, sugar
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: celery, red wine, carrot, bay leaf, thyme, garlic, cayenne, worcestershire, beef broth, oxtail, milk, butter, pastry flour, paprika, kohlrabi, juniper berry, parsley, mustard powder, tomato paste, parsnip, onion, potato, canola oil, nutmeg