garlic, carrot, celery, chicken stock, baby greens & potato recipes
9 recipes
Page 1
Italian Sausage, Potato & Spinach Soup Recipe - (4.3/5)
keyingredient.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, turkey sausage, half and half, butter, canned cannellini beans, extra virgin olive oil, bay leaf, onion
Rosemary Chicken and Spinach soup
justapinch.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, whole chicken, butter, garlic powder, rosemary, olive oil, onion powder, onion
Chicken & lentil hotpot Recipe - (4/5)
keyingredient.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, chicken thighs, bread, marjoram, olive oil, tomato, onion, green lentils
Spring Vegetable Soup
myrecipes.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, parmesan, cannellini beans, basil, peas, olive oil, leek, thyme, asparagus
Spring Vegetable Soup
crecipe.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, parmesan, cannellini beans, basil, peas, olive oil, leek, thyme, asparagus
Minestrone Soup Recipe
laurainthekitchen.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, pancetta, short-cut pasta, basil, kidney beans, olive oil, tomato paste, onion, canned tomato
Provencal Style Winter Vegetable Soup
seasonsandsuppers.ca
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, herbes de provence, cannellini beans, canned whole tomato, peas, olive oil, green beans, parsnip, thyme, onion
Minestrone Soup Recipe
cleananddelicious.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, parmesan, canned cannellini beans, cabbage, zucchini, brown rice pasta, bay leaf, parsley, olive oil, oregano, poultry seasoning, onion, canned tomato, chili flake
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, celery, carrot, baby greens, potato, garlic, lobster, beef steak, heavy cream, flour, milk, butter, white wine, shallot, brandy, basil, bay leaf, egg, parsley, olive oil, tomato paste, thyme, onion, tarragon, nutmeg