garlic, carrot, celery, green lentils, potato & leek recipes
2 recipes
Page 1
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: celery, carrot, leek, potato, garlic, green lentils, peppercorn, nutritional yeast, fennel, kale, extra virgin olive oil, grapeseed oil, bay leaf, parsley, thyme, onion, turnip, chili flake
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: celery, carrot, leek, potato, garlic, green lentils, milk, butter, soy sauce, white wine, red onion, zucchini, peas, olive oil, button mushroom, tomato paste, cornstarch, thyme, scallion, vegetable broth