Garlic And Carrot And Celery And Onion And Lemon And Red Wine Vinegar Recipes

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, balsamic vinegar, fleur de sel, tomato relish, olive oil, tomato, coriander powder, asparagus

Roast Asparagus with Tomato Relish from 'Family Table'

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, balsamic vinegar, fleur de sel, tomato relish, olive oil, tomato, coriander powder, asparagus

Stuffed Eggplant Dip

crecipe.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, pita, eggplant, basil, olive oil, tomato, cilantro, bell pepper, cayenne

Eggplant Caponata Recipe

foodrepublic.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, pine nut, tomato sauce, brown sugar, green olives, eggplant, basil, olive oil, capers, mint

Lentil Soup

yummly.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, sour cream, brown sugar, basil, red wine, olive oil, oregano, lentils, canned tomato, scallion

Slow-Cooker Lebanese Red Lentil Soup Recipe

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, cumin, red onion, red lentils, bay leaf, smoked paprika, olive oil, cilantro, vegetable broth, cayenne

Greek Lentil Soup (Fakes Soupa)

curiouscuisiniere.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, yogurt, feta, kalamata olives, bay leaf, parsley, olive oil, oregano, canned tomato, vegetable broth, green lentils

Grilled Octopus with Celery and Cannellini Bean Salad

foodnetwork.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, chicken stock, octopus, red onion, extra virgin olive oil, cannellini beans, vegetable oil, bay leaf, arugula, thyme, chili flake

Spiced Pork Belly With Fennel And Tomato Salad Recipe

foodrepublic.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, chicken stock, pork belly, fennel, coriander, smoked paprika, olive oil, tomato, fennel seed, thyme, watercress

Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)

inquiringchef.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, bread, red onion, extra virgin olive oil, rosemary, basil, parsley, chickpea, oregano, bell pepper, pepperoncini, thyme

Lentil, goat’s cheese and hazelnut salad

gourmettraveller.com.au

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, chicken stock, hazelnut oil, hazelnut, goat cheese, radicchio, fennel, bay leaf, parsley, olive oil, thyme, green lentils

Detox Lentil Vegetable Soup

kathysvegankitchen.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, herbes de provence, ginger root, garlic powder, parsley, lentils, onion powder, spinach, potato, turmeric, vegetable broth, chili flake

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, chicken stock, parmesan, heavy cream, extra virgin olive oil, artichoke, egg, parsley, white beans, capers, arugula, thyme, canola oil

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, bread, red onion, shallot, roasted red peppers, extra virgin olive oil, rosemary, parsley, chickpea, oregano, black olives, thyme, sugar, cayenne

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, shallot, extra virgin olive oil, rosemary, red wine, artichoke, bay leaf, tomato paste, potato, chili flake

Gina's Oxtail Stew

foodnetwork.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, shallot, chive, red wine, bay leaf, olive oil, button mushroom, tomato paste, thyme, canned tomato

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, carrot, onion, garlic, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, sugar

extra virgin olive oil

red onion