garlic, carrot, celery, red wine vinegar, chicken stock & butter recipes
7 recipes
Page 1
Hoppin John – A delicate vegetarian take
spicechronicles.com
Ingredients: chicken stock, butter, celery, red wine vinegar, carrot, garlic, extra virgin olive oil, long-grain white rice, black-eyed peas, onion, scallion
Lentil and Italian Sausage Soup
peaceloveandlowcarb.com
Ingredients: chicken stock, butter, celery, red wine vinegar, carrot, garlic, sweet italian sausage, parmesan, heavy cream, dijon mustard, olive oil, leek, lentils, spinach, onion
Lamb Stew with Steamed Dumplings
recipecommunity.com.au
Ingredients: chicken stock, butter, celery, red wine vinegar, carrot, garlic, lamb shoulder, bacon, self-raising flour, milk, rosemary, parsley, tomato paste, corn, thyme, onion, potato, canned tomato
Cold Weather Comfort: Beef Meatball Soup With Couscous
foodrepublic.com
Ingredients: chicken stock, butter, celery, red wine vinegar, carrot, garlic, ground beef, bread crumbs, parmesan, israeli couscous, hot paprika, egg, parsley, serrano pepper, thyme, onion, canola oil, nutmeg, cayenne
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, butter, celery, red wine vinegar, carrot, garlic, lamb neck, canned anchovy, parmesan, milk, white wine, shallot, rosemary, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, tarragon
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, butter, celery, red wine vinegar, carrot, garlic, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, butter, celery, red wine vinegar, carrot, garlic, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil