garlic, carrot, celery, red wine vinegar, chicken stock & capers recipes
3 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, capers, garlic, parmesan, heavy cream, lemon, extra virgin olive oil, artichoke, egg, parsley, white beans, arugula, thyme, onion, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, capers, garlic, parmesan, heavy cream, lemon, extra virgin olive oil, artichoke, egg, parsley, white beans, arugula, thyme, onion, canola oil
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, celery, red wine vinegar, carrot, capers, garlic, lamb neck, canned anchovy, parmesan, milk, butter, white wine, shallot, rosemary, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, tarragon