garlic, carrot, cinnamon, harissa & saffron recipes
6 recipes
Page 1
Lamb tagine with saffron and preserved lemon
goodfood.com.au
Ingredients: harissa, carrot, cinnamon, saffron, garlic, lamb shank, slivered almonds, butter, cumin, preserved lemon, coriander, olive oil, date, pumpkin, onion
Spiced Carrot and Pepper Soup with a Couscous Swirl
thehappyfoodie.co.uk
Ingredients: harissa, carrot, cinnamon, saffron, garlic, chicken broth, couscous, cumin, lemon, paprika, ginger powder, parsley, olive oil, bell pepper, onion, vegetable broth
Moroccan Lentil & Chickpea Soup
delishknowledge.com
Ingredients: harissa, carrot, cinnamon, saffron, garlic, celery, lemon, brown rice, ginger root, parsley, olive oil, chickpea, lentils, cilantro, onion, turmeric, canned tomato, vegetable broth
Ossobuco Tagine
closetcooking.com
Ingredients: harissa, carrot, cinnamon, saffron, garlic, veal stock, veal shank, flour, cumin, celery, white wine, paprika, ginger root, dried apricot, bay leaf, olive oil, tomato paste, prunes, onion, turmeric, canned tomato, cayenne
Moroccan Beef Tagine
closetcooking.com
Ingredients: harissa, carrot, cinnamon, saffron, garlic, ground beef, beef broth, almond, cumin, preserved lemon, paprika, green olives, ginger root, dried apricot, raisins, honey, parsley, tomato paste, date, coriander powder, cilantro, onion, green cardamom, turmeric, cayenne
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: harissa, carrot, cinnamon, saffron, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, tomato, black olives, green cardamom, chile pepper, turmeric, cayenne