garlic, carrot, cinnamon, parsley, red wine & brisket recipes
1 recipes
Page 1
Boeuf en daube provençale
bbc.co.uk
Ingredients: brisket, red wine, carrot, parsley, cinnamon, garlic, bacon, beef stock, celery, peppercorn, brandy, orange, red wine vinegar, bay leaf, olive oil, clove, tomato paste, black olives, thyme, onion, white rice