garlic, carrot, egg, white wine & pastry flour recipes

11 recipes

Page 1

Chicken and Leek Casserole

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Ingredients: pastry flour, white wine, carrot, egg, garlic, chicken broth, chicken breast, bacon, puff pastry, vegetable oil, leek

Chicken Pot Pie

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Ingredients: pastry flour, white wine, carrot, egg, garlic, chicken broth, chicken breast, puff pastry, olive oil, button mushroom, leek

Vegetable Cake

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Ingredients: pastry flour, white wine, carrot, egg, garlic, bacon, parmesan, heavy cream, butter, lemon, vegetable oil, bell pepper, parsnip, onion, potato, vegetable broth

Rabbit Strudel with Vegetables

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Ingredients: pastry flour, white wine, carrot, egg, garlic, chicken stock, rabbit, heavy cream, semolina flour, butter, celery, marjoram, vegetable oil, olive oil, onion, potato

Wild Boar Ragout with Gnocchi

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Ingredients: pastry flour, white wine, carrot, egg, garlic, beef broth, wild boar, parmesan, semolina, butter, celery, lemon, olive oil, tomato, thyme, onion, potato

Stuffed Veal Roulades

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Ingredients: pastry flour, white wine, carrot, egg, garlic, veal cutlet, veal stock, veal shank, bread crumbs, heavy cream, butter, celery, ginger root, parsley, star anise, onion, scallion

Braised Veal with White Wine Sauce

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Ingredients: pastry flour, white wine, carrot, egg, garlic, veal steak, veal shank, heavy cream, butter, lemon, peppercorn, red wine vinegar, bay leaf, parsley, clove, thyme, onion, nutmeg

Seafood Lasagna with Bechamel Sauce

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Ingredients: pastry flour, white wine, carrot, egg, garlic, shrimp, lobster, scallop, ricotta, heavy cream, lasagna, fresh mozzarella, milk, butter, basil, vegetable oil, olive oil, canned tomato, scallion

Spinach Lasagna with Chicken Liver Filling

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Ingredients: pastry flour, white wine, carrot, egg, garlic, mixed ground meat, beef broth, chicken livers, parmesan, heavy cream, lasagna, milk, butter, tomato paste, leek, parsnip, spinach, thyme, onion, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: pastry flour, white wine, carrot, egg, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, shallot, cabbage, rosemary, bay leaf, juniper berry, celeriac, parsley, clove, leek, thyme

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, white wine, carrot, egg, garlic, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, rosemary, red wine, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, vegetable broth, nutmeg