garlic, carrot, ginger root, green beans & tofu recipes
15 recipes
Page 1
Sheet Pan Baked Tofu & Veggies
foodwithfeeling.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, soy sauce, toasted sesame oil, honey, cornstarch
One Pan Vegetarian Dumpling Stir Fry
sweetphi.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, soy sauce, hoisin sauce, brown sugar, vegetable oil
Noodle and Vegetable Stir Fry with Tofu
eatsmarter.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, noodle, soy sauce, shiitake mushroom, sake, bell pepper, soybean oil
Ginger & Tofu Stir-Fry
healthymummy.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, cashew, coconut oil, sesame seed, brown rice, broccoli, honey, cilantro, bell pepper, onion
Spicy tofu & noodle coconut soup
veganuary.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, cashew, noodle, red curry, coriander, tenderstem broccoli, vegetable oil, chile pepper, coconut milk, baby corn
Tibetan momos
myitalian.recipes
Ingredients: ginger root, carrot, green beans, tofu, garlic, flour, butter, soy sauce, tomato sauce, cauliflower, peas, garam masala, onion, chile pepper, potato
Crispy Tofu and Vegetable Teriyaki Noodle Bowls
fashionablefoods.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, tamari, coconut sugar, zucchini, sesame oil, bell pepper, mirin, onion, scallion, canola oil, rice noodles
Miso udon noodle soup
sneakyveg.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, udon noodles, soy sauce, sesame seed, bok choy, sesame oil, white miso, onion, chile pepper, scallion, vegetable broth, sunflower oil
Indonesian Gado Gado Salad with Spicy Peanut Sauce
wandercooks.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, fish sauce, soy sauce, coconut sugar, lettuce, vegetable oil, egg, tempeh, roasted peanuts, chile pepper, potato, lime
Easy veggie fried rice
sneakyveg.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, cashew, peanut, soy sauce, maple syrup, rice wine vinegar, coriander, sesame oil, peas, corn, onion, scallion, sunflower oil, white rice
Vegetable Quinoa Curry
redbookmag.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, cashew, greek yogurt, naan, cumin, cauliflower, cucumber, mango chutney, curry, cilantro, quinoa, onion, canola oil, vegetable broth
Hakka Tea Rice (Lei Cha)
kuali.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, peanut, sesame seed, guava, cabbage, frying oil, thai basil, leek, cilantro, spinach, mint, turnip, tea leaves, white rice
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, sambal oelek, peanut butter, soy sauce, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, rice wine vinegar, cucumber, tomato, cilantro, spinach, roasted peanuts, agave nectar, mint, lime
Gado Gado Salad with Nut Free Sauce
healthygfasian.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, cumin, cherry tomato, coconut sugar, red cabbage, paprika, cabbage, sweet chilli sauce, extra virgin olive oil, coriander, cucumber, potato starch, sunflower seeds, new potato, pumpkin seeds, coconut milk, turmeric, scallion, lime
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: ginger root, carrot, green beans, tofu, garlic, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, dried chilies, broccoli, curry, button mushroom, cilantro, chile pepper, coconut milk, turmeric, scallion, lime, canola oil, vegetable broth