garlic, carrot, lemon, bay leaf, basil, parsley & fennel recipes
2 recipes
Page 1
Artichokes à la Barigoule
greatchefs.com
Ingredients: lemon, fennel, basil, carrot, bay leaf, parsley, garlic, chicken stock, white wine, green olives, artichoke, olive oil, tomato, cilantro, thyme, onion, glucose
Chicken-and-Quinoa Minestrone
countryliving.com
Ingredients: lemon, fennel, basil, carrot, bay leaf, parsley, garlic, chicken stock, chicken thighs, parmesan, canned kidney beans, kale, extra virgin olive oil, oregano, green beans, quinoa, onion, canned tomato, chili flake